Japan 2020 Day 5: last day in Osaka (ramen museum + Tempozan)

Today we went out to the ramen museum before exploring Tempozan which is part of the Bay Area in Osaka. The ramen museum is about a 20 min train out of Umeda to the Ikeda station, from there it is an easy 5 min walk up to the museum. Although everything is in Japanese they have an English paper guide and the volunteers there are great.

Entry is free and for ¥300 (about $4 AUD) you get to decorate and make your own cup of noodles!

There is apparently also a 90min ramen making class but you have to book in advance for that and I left it too late. After eating more ramen for lunch, we made our way out to Tempozan which is considered the second largest entertainment area after universal studios in Osaka. We started off with the aquarium which had an entry cost of ¥2300 each. It’s main claim to fame is the ginormous tank in the middle and it’s whale shark.

We also really enjoyed the seal feeding show, I snagged a spot at the front by sitting on the floor which meant little kids could stand behind me rather than push in front like they usually do.

After the aquarium we wandered over to the Naniwani Food Theme Park which was inside the shopping centre and behind the food court. It looks like old style shops and showcases local authentic food like katsu, okonomiyaki and ramen. We went with okonomiyaki again 🙂

The sun was almost set by then so it was Tempozan Ferris wheel time! The line up for the totally clear carts was 30 mins long but a standard cart had no wait….I wasn’t sure why people felt the need to look through a clear plastic floor so we went with standard and B still got some killer photos.

Steps today: 15508

Japanese food eaten: pork ramen, gyoza, okonomiyaki (veg and pork), Asahi beer, pocky, vending machine coffee can

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